It’s levee weather — no, not the wet kind, but the take-your-dog-out, lie-on-a-blanket, eat-sweets-and-watch-the-riverboats time of year in New Orleans.
So grab that leash and a basket of French pastries and head for the Mississippi. This week’s spotlight video gives you a head’s up on the perfect stop for confections: the Maple Street Patisserie. We tip our hats to Fleurty Girl of GoNola TV for giving us the skinny.
New Orleans Startups
A brief overview of the growing New Orleans startup scene. This piece highlights the main industries of New Orleans, competing cities, and just how emerging the current entrepreneurial/startup scene is in New Orleans.
A Bin in Every Classroom: Why Tulane Should Lead on Composting
I asked a peer, Isabel, for her thoughts on composting: “Why do...
Tulane
