It’s that time of the year again when all of us can take advantage of Emeril’s Coolinary $19.50 three-course lunch. But, you’d better make a reservation; others may have the same idea. For more information about this stellar spot, click here:
Waves of Change–The Impact of Political Tides on Louisiana’s Environmental Future
Healthy Gulf has been a cornerstone in safeguarding Louisiana’s natural and human resources through sustainable and equitable practices. But a new threat looms with Governor Jeff Landry’s recent consolidation proposal, which aims to merge crucial coastal management with the Department of Energy and Natural Resources. Writer Leah Claman delves into the complexities of this proposal, breaking it down for those unfamiliar with environmental policy, and sheds light on what this could mean for the future of Louisiana’s coast and its communities.
Earthtalk: Retaining starts with repurposing – Green Light New Orleans
This piece spotlights Green Light New Orleans, a non-profit dedicated to promoting collective engagement in sustainability practices in local households. Author Brett Steinberg discusses the non-profit's Rain Barrel program, effectively combining art and water conservation.
